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What temperature does the kettle reach?

The kettle is designed to shut off when it reaches 205 degrees F (96.1 C) -- the high end of the range most consider the perfect temperature for pour-over coffee. Note: Because water boils at a lower temperature at higher elevations, your water may never reach 205 degrees. As a fail-safe, we added a circuit with a timer that will shut the kettle off after 8 minutes. Unless you get *really* high up there (above 9,000 ft/2,743 m or so), your water will still get hot enough for a good pour-over.

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